The Jewish festival of Rosh Hashanah, the Jewish New Year, is a joyous occasion celebrated by members of the religious community all over the world.

The festival consists of many elements, including prayer services in synagogue and the blowing of an ancient musical horn called a shofar, which is made from a ram’s horn.

However, one of the most anticipated aspects of Rosh Hashanah is undeniably all of the delicious, sweet foods that Jews eat throughout the festival, which starts this year on the evening of September 9 and ends on Tuesday September 11.